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Camac
Posted: 12-May-2009, 10:01 AM
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Liver and Onions, Mashed Potatoes, and Beans. My favourite meal.


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valpal59 
Posted: 12-May-2009, 11:01 AM
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Anything soft as hubby just had all of his bottom teeth pulled and got bottom dentures. I will be so glad when he can eat real food again.

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Patch 
Posted: 12-May-2009, 11:11 AM
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QUOTE (flora @ 12-May-2009, 09:55 AM)
Both of my children spent the weekend fishing on the ocean. I had to play the "it is your genetic duty" card to get some of the fresh dolphin! There is nothing like fresh seafood!!!!!!!

Flora

I love fresh seafood. I spent two weeks in Norfolk Va on business off season and tried everything on the Menu's at various restaurants.

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I just had my last Buffalo roast a month ago. I got my crock pot out and enjoyed the roast for 5 or 6 meals. My local source is rather pricy for game meat now. I still have some Elk "chops" left yet.

It is still cheaper than hunting it. My last elk some years ago (New Mexico) cost me about $85.00 a pound. My last BC bears were much higher as I gave most of the meat to the outfitter and guides. Bear makes excellent stroganoff though!

Tonight will be a small TV dinner.

Slàinte,    

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englishmix 
Posted: 12-May-2009, 12:03 PM
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Straun bread with butter, roasted potatoes and chicken. I bought the Straun bread from the KY Scottish Fetival last weekend. Its excellent.
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Rindy 
Posted: 12-May-2009, 04:47 PM
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That straun bread sounds good Englishmix. I wasn't sure if I had it before so I googled it. It sounds yummy.


Patch the stroganoff sounds good. I agree if you have to use a guide and outfitters it is very costly.

My meat was free from friends. Tougher than a boot no matter what I do with it.. but good. lol. Elk is my favorite then moose. Antelope the least. Butchering is a lot of work but if you have some friends to help it goes pretty fast.


I am having left over stew. "oh boy, for a week" laugh.gif

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Patch 
Posted: 12-May-2009, 09:06 PM
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Some things are as good or better the second third or fourth time it is reheated. Stew is one of them.

I have yet to get around to my TV dinner.

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Patch 
Posted: 12-May-2009, 09:08 PM
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QUOTE (Camac @ 12-May-2009, 11:01 AM)
Liver and Onions, Mashed Potatoes, and Beans. My favourite meal.


Camac.

I like liver and onions and could eat that a couple of times a week!

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Leelee 
Posted: 13-May-2009, 05:30 PM
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Marinated Baked Pork Chops, Steamed Rice and Brussel Sprouts.


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Leelee 
Posted: 02-Jun-2009, 05:46 PM
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Meatballs in a Mushroom Sauce with Onions & Garlic. Served with Steamed Rice and a Tossed Salad. cool.gif beer_mug.gif
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valpal59 
Posted: 03-Jun-2009, 08:22 AM
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Girl, would you come and cook at my house? biggrin.gif

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Leelee 
Posted: 03-Jun-2009, 09:53 AM
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QUOTE
valpal59 Posted on 03-Jun-2009, 07:22 AM
  Girl, would you come and cook at my house? 

Val


I don`t have my Passport yet sad.gif I know!!! I'll call on NBailey (I'm sure he'll be glad to join too) & you and yours can hop on his Lear Jet and come on over for a big ol' feast...I love to cook for people biggrin.gif After all is said and done you`ll still make it home for your favourite program laugh.gif What say you.... smile.gif cheers.gif

Tonight`s menu is Baked Garlic Chili Chicken Breasts with Mashed Potatoes and Tossed Green Salad.......Ice Cream for Dessert if there`s room smile.gif
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Camac
Posted: 03-Jun-2009, 10:52 AM
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Bangers and Mashed.



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valpal59 
Posted: 04-Jun-2009, 08:55 AM
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Leelee,
We would come if we could. Hubby and I do not have passports either. sad.gif
Guess I'll just have to keep doing the cooking. wink.gif
We had sandwiches last night as hubby had a lodge meeting to go to which doesn't leave time to cook a meal.

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Leelee 
Posted: 04-Jun-2009, 06:17 PM
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QUOTE
valpal59 Posted on 04-Jun-2009, 07:55 AM
  Leelee,
We would come if we could. Hubby and I do not have passports either.  sad.gif 
Guess I'll just have to keep doing the cooking.  wink.gif
We had sandwiches last night as hubby had a lodge meeting to go to which doesn't leave time to cook a meal.

Val 


Perhaps some day biggrin.gif Tonight is Pizza from Papa Murphy's. They put the toppings on and you take it home & bake it fresh thumbs_up.gif They even have a gourmet garlic pizza sauce drool.gif it is verra good yes.gif
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MDF3530 
Posted: 04-Jun-2009, 09:02 PM
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I just heated up a can of Progresso New England clam chowder.


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