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> Seasonal Cooking, Winterfood
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RavenWing 
Posted: 16-Jan-2004, 08:51 AM
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QUOTE (Aon_Daonna @ Jan 15 2004, 08:45 PM)
*lol* you won't believe how confused I was when I first read the name "catsup" ... I didn't quite see how it could be what I know as "red sauce" or "ketchup" smile.gif

anyway, when it comes to tomatosauces I developed a thing for that new lea & perrins stuff, tomato + worcester.. mjam, great on steaks!

I think that is the correct spelling of it, I thought that my be what iou know it as. I should have just spelled it "ketchup" smile.gif


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