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| Celtic Radio Community > Scottish Recipes > Wheat Soda Bread |
| Posted by: barddas 02-Dec-2003, 10:30 AM |
| This is VERY simple... I make it all the time. It only takes about 10-15 preptime.... and about 45 mins to bake Preheat oven to 400degrees 2 c wheat flour 2c white flour 1/4 c sugar 1tsp baking soda 1/2 tsp cream of tarter dash of salt. ( I use sea salt) 4 tbsp butter 2 c butermilk Mix all dry ingr.cut butter into mixture. lightly mix with a spoon or by hand. Make a well in the flour mixture, and add buttermilk. Work until a nice dough consistantcy. Flour a board and turn the dough. Not too much maybe 5-8 times.. form into a round loaf and place into a floured ( Not Buttered!!) Pan.. ( I use a castiron skillet) Bake for 45-50 mins @ 400 degrees... that's it... Quick and simple.... |
| Posted by: barddas 17-Mar-2004, 10:47 AM |
| Thought I would 'bump' this back to the top since there are a few variations of this floating about. Cheers! It is very simple to make, and takes NO time.... |