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Celtic Radio Community > From Your Kitchen to My Plate > Elly's Recipe |
Posted by: Shadows 12-Dec-2006, 04:00 PM |
Elly's recipe that goes with her Ayrshire Hotpot entry into the "Winter Foods " Contest. Slice Sausage Recipe: 2lbs lean ground beef or lamb 1 1/2 cups breadcrumbs 1 cup water 2 tsp Black Pepper 1/2 tsp salt 1 tsp Nutmeg 1/2 tsp Corriander 2 tsp Accent Mix all together well, coat with a little flour, put into meat loaf tin, stick in freezer for a few minutes, take out and cut into thick slices. Or you can just roll the mixture into pattie size rounds. |
Posted by: CelticRose 09-Apr-2007, 02:45 AM |
ooh! Great recipe! I made a copy and hope to use it this week. thanks so much Elly and Shadows! |
Posted by: Shadows 09-Apr-2007, 06:01 PM |
Don't thank me ! All I did was move it here from the contest where it was added to the entry recipe! Thanks Elly! |