All I can say is GOOOD!
Recipe Name: STILTON MASHED POTATO WITH TOASTED WALNU Category: SIDE DISH Serves: 4
SOURCE IGOURMET.COM 4 oz STILTON cheese rind removed 2 lbs (about 4 large) potatoes 2 oz walnuts roughly chopped 3/4 cup milk freshly ground black pepper salt and nutmeg Onion Gravy: 1 large yellow onion halved and sliced 2 tbsp vegetable oil 1 tbsp plain flour 1 1/2 c. chicken stock boiling 2 tbsp brown sauce optional
Peel and quarter the potatoes, cover with cold water, bring to a boil and cook for 20-25 minutes until they begin to fall apart. Drain the potatoes, leaving a little of the cooking water in the pan. Add the potatoes and mash until there are no lumps, stir in the milk, mix in the walnuts, crumble in the Stilton and season to taste with salt, pepper and nutmeg. Adjust the consistency of the mashed potatoes with milk until it begins to fall from the spoon.
To make the gravy, brown the onions in vegetable oil to give them flavor. Stir in the flour, gradually add the chicken stock and stir over heat to thicken. Serve with STILTON mashed potatoes.
Recipe by Steven Wheeler for the Stilton Cheese Makers' Association
--------------------
I support the separation of church and hate!
IMAGINATION - the freest and largest nation in the world!
One can not profess to be of "GOD" and show intolerence and prejudice towards the beliefs of others.
Am fear nach gleidh na h–airm san t–sith, cha bhi iad aige ’n am a’ chogaidh. He that keeps not his arms in time of peace will have none in time of war.
"We're all in this together , in the parking lot between faith and fear" ... O.C.M.S.
“Beasts feed; man eats; only the man of intellect knows how to eat well.”
"Without food we are nothing, without history we are lost." - SHADOWS
Is iomadh duine laghach a mhill an Creideamh. Religion has spoiled many a good man.
The clan MacEwen
|