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> Christmas/hogmanay recipes
Catriona 
Posted: 08-Dec-2003, 08:19 AM
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This post has been edited by Catriona on 28-Jul-2004, 04:52 PM
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Arianrhod 
Posted: 08-Dec-2003, 12:22 PM
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Somethings just freeze BETTER...
Sause, I swear is better after a good freeze..
Lasagana too..

I am not a huge fan of freezing, but somethings do well ...
It is nice to have them at the ready..

Mine is filling up with cookie dough...
I like to get that part of the process out of the way..
And since it works better cold.. and it is only in there
for a few weeks,, it turns out great ..

Pizzells are a joy to make when you have dozens and dozens of them
all ready rolled into balls and ready for the iron...

I hope you enjoyed all your company ..

In Service to the Dream,
Paula


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Proud member of Clan Mac Roni , CEO of The KDC

The curve is mightier than the sword ...

"He's twitching, because ,
mah axe is embedded in
his nervious system " !
LOTR
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