Welcome Guest ( Log In | Register )










Reply to this topicStart new topicStart Poll

> Smoked Fish Pasties, Leith Cookery School, London
Catriona 
Posted: 02-Apr-2004, 08:19 AM
Quote Post

Member is Offline



Banned Member
***

Group: Celtic Nation
Posts: 69
Joined: 25-Oct-2002
ZodiacBirch








500g pack of puff pastry (ready made)
Beaten egg, for glzing

Filling
5 oz smoked cod or haddock cut into 1 inch pieces
5 oz hot smoked trout, cut into 1 inch pieces
3 spring onins, finely sliced on the diagonal
6 new potatoes, boiled and diced (small waxy ones)
3 tablespoons double cream
black pepper, salt to taste
squeeze of lemon juice

Preheat oven to 400F/gas mark 6

In a bowl gently mix together the filling ingredients, season with salt and pepper.

Roll pastry out to the thickness of a fifty pence piece and cut into eight circles approx 7 inch in diameter. Place filling in centre of each circle.

Moisten edges with a little water, pull up the edges and 'crimp' together. Place on a baking sheet and then brush with a little beaten egg. Cover and place in a fridge for about 20 minutes or so. Bake in the preheated oven for 20 to 25 mins or until golden brown.

PMEmail Poster               
Top
Shadows 
Posted: 02-Apr-2004, 05:42 PM
Quote Post

Member is Offline





Reader of souls, vision seeker, TROLL
Group Icon

Group: Super Moderator
Posts: 4,787
Joined: 20-Jun-2003
ZodiacHolly

Realm: The frontier of Penn's Woods

male





UMMM! Can't wait to try this one!

I did chuckle though... the title caught me off guard! Here in the US pasties are the little things that strippers cover part of their anatomy with... and smoked fish just stuck me as funny!!! LOL!!! Sorry!

But really the recipe sounds good and I intend to try it, thanks!


--------------------
I support the separation of church and hate!

IMAGINATION - the freest and largest nation in the world!


One can not profess to be of "GOD" and show intolerence and prejudice towards the beliefs of others.

Am fear nach gleidh na h–airm san t–sith, cha bhi iad aige ’n am a’ chogaidh.
He that keeps not his arms in time of peace will have none in time of war.

"We're all in this together , in the parking lot between faith and fear" ... O.C.M.S.

“Beasts feed; man eats; only the man of intellect knows how to eat well.”

"Without food we are nothing, without history we are lost." - SHADOWS


Is iomadh duine laghach a mhill an Creideamh.
Religion has spoiled many a good man.

The clan MacEwen
PMEmail Poster My Photo Album               
Top
Aon_Daonna 
Posted: 03-Apr-2004, 02:01 PM
Quote Post

Member is Offline



The Wolf Lady
********

Group: Celtic Nation
Posts: 2,966
Joined: 06-Apr-2002
ZodiacIvy

Realm: Fife, Scotland

female





Aren't pasties cornish?


--------------------
Moderator: The Playground (RPG)

Carpe Jugulum
Carved with a twisted smile
An epitaph for sorrow
Sethian - Epitaph

If anybody wants a costum signature, pm me!
PMEmail Poster               
Top
Catriona 
Posted: 03-Apr-2004, 03:56 PM
Quote Post

Member is Offline



Banned Member
***

Group: Celtic Nation
Posts: 69
Joined: 25-Oct-2002
ZodiacBirch








AD
Although the most well-known British pahhhhsteee is Cornish, the term is used for any food enclosed in pastry and 'crimped' at either the top or the side.
PMEmail Poster               
Top
Aon_Daonna 
Posted: 04-Apr-2004, 02:02 PM
Quote Post

Member is Offline



The Wolf Lady
********

Group: Celtic Nation
Posts: 2,966
Joined: 06-Apr-2002
ZodiacIvy

Realm: Fife, Scotland

female





hmm, good to know =) I like them things, great for taking for lunch
PMEmail Poster               
Top
1 User(s) are reading this topic (1 Guests and 0 Anonymous Users)
0 Members:

Reply to this topic Quick ReplyStart new topicStart Poll


 








© Celtic Radio Network
Celtic Radio is a TorontoCast radio station that is based in Canada.
TorontoCast provides music license coverage through SOCAN.
All rights and trademarks reserved. Read our Privacy Policy.








[Home] [Top]